Editorial |
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Foods: Science, Technology and Engineering |
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| · VOLATILE COMPOUNDS DURING THE RIPENING OF COLOMBIAN SOURSOP (Annona muricata L. cv. Elita) MÁRQUEZ C, Carlos J; JIMENEZ, Aleyda M; OSORIO, Coralia; CARTAGENA V, José R
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| · EVOLUTION OF THE ANTIOXIDANT CAPACITY OF FRANKFURTER SAUSAGE MODEL SYSTEMS WITH ADDED CHERRY EXTRACT (Prunus avium L.) DURING REFRIGERATED STORAGE ISAZA M, Yeni L; RESTREPO M, Diego A; LÓPEZ V, Jairo H; OCHOA G, Oscar A; CABRERA T, Kenneth R
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| · IDENTIFICATION OF VOLATILE COMPOUNDS, FREE AMINO ACIDS THROUGH CHROMATOGRAPHY AND SENSORY PROPERTIES OF THE PASTA FILATA CHEESES KNOWN AS MOMPOSINO LONDOÑO O, Myriam; SEPÚLVEDA V, José U; HIGUERA M, Víctor
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Biotechnology |
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| · In vitro PROPAGATION OF Heliconia curtispatha P, PLANT USED AGAINST SNAKEBITE BY SOME RURAL COMMUNITIES OF THE COLOMBIAN REGION OF URABÁ ALARCÓN P, Juan C; MARTINEZ R, Diego M; SALAZAR-OSPINA, Andrea
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| · CHARACTERIZATION of THE α-AMYLASE GENE FROM Bacillus sp. BBM1 MUÑOZ, Juliana; QUINTERO, Mónica; GUTIÉRREZ, Pablo A
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| · PRODUCTION AND EVALUATION OF ETHANOL FROM COFFEE PROCESSING BY-PRODUCTS NAVIA P, Diana P; VELASCO M, Reinaldo de J; HOYOS C, José L
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Pharmacology and Toxicology |
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| · INHIBITORY EFFECTS OF PLANT PHENOLIC COMPOUNDS ON ENZYMATIC AND CYTOTOXIC ACTIVITIES INDUCED BY A SNAKE VENOM PHOSPHOLIPASE A2 PEREAÑEZ, Jaime A; NÚÑEZ, Vitelbina; PATIÑO, Arley C; LONDOÑO, Mónica; QUINTANA, Juan C
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Pharmaceutical Industry |
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| · PREPARATION AND PHYSICOCHEMICAL CHARACTERIZATION OF SOME POLYELECTROLYTE-DICLOFENAC COMPLEXES BAENA A, Yolima; MANZO, Rubén H; PONCE D'LEÓN Q, Luisa F
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| · FALSE SUGAR SEQUENCE PHENOMENON AND STRUCTURAL ANALYSIS OF α-HEDERIN AND HEDERACOSIDE C THROUGH ELECTROSPRAY IONIZATION AND MULTI-STAGE TANDEM MASS SPECTROMETRY MONTOYA, Guillermo; JIMÉNEZ, Nora
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Natural Products |
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| · VALIDATION OF AN ANALYTICAL METHODOLOGY TO QUANTIFY CYANOGENIC GLUCOSIDES IN COMMERCIAL CASSAVA PRODUCTS ORTIZ, Darwin; SÁNCHEZ, Teresa; ACOSTA, Harold; PACHÓN, Helena
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Revisions |
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| · MODELS OF SORPTION ISOTHERMS FOR FOOD: USES AND LIMITATIONS ANDRADE P, Ricardo D; LEMUS M, Roberto; PÉREZ C, Carmen E
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