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Acta Biológica Colombiana
Print version ISSN 0120-548X
Abstract
GOMEZ HERRERA, Ramiro; RACERO-CASARRUBIA, Javier and BALLESTEROS-CORREA, Jesús. Use of wildlife by peasant communities in Plato, Magdalena, Colombian Caribbean region. Acta biol.Colomb. [online]. 2023, vol.28, n.1, pp.49-56. Epub July 03, 2024. ISSN 0120-548X. https://doi.org/10.15446/abc.v28n1.94140.
Wild fauna is of crucial importance in the social, economic and cultural construction of peasant communities, although its use can generate threats to the stability of the most exploited wild populations. This article determined from an ethnozoological point of view the uses received by wildlife in a rural town of Plato Magdalena. 70 structured interviews were carried out, using illustrated files of amphibian, reptile, bird, and mammal species with distribution for this region. 103 species were recognized (11 amphibians, 29 reptiles, 32 birds and 31 mammals), where 65% support different categories of use: food, trade, pet, handicrafts and medicine, uses that include 12 reptiles, 28 birds and 27 mammals. The species with the greatest use as food are Dasypus novemcinctus, Dasiprocta punctata, Hydrochoerus h. isthmius, Mazama sanctaemartae, Pecari tajacu, Sylvilagus floridanus, Trachemys callirostris, Iguana iguana, Ortalis garrula, Dendrocygna autumnalis. Commercial use falls on Caiman crocodilus fuscus, I. iguana, T. callirostris and Chelonoidis carbonarius; and as pets Ara araruana, A. macao, Eupsittula pertinax, Brotogeris jugularis, Amazona ochrocephala, Thraupis episcopus, Sicalis flaveola, Cebus versicolor, Notosciurus granatensis and C. carbonarius. The skins of Leopardus pardalis, Puma concolor, Panthera onca, C. crocodilus fuscus, Boa constrictor, and shells of C. carbonarius are used in crafts. Different species of birds, mammals and reptiles are important resources for the survival of the peasant community, whose utilitarian value is closely related to sociocultural aspects and traditional knowledge, which is important to take into account in the design of conservation programs.
Keywords : Traditional knowledge; ethnozoology; farmers; uses of animals; Caribbean region.