SciELO - Scientific Electronic Library Online

 
vol.11 número2Ácido salicílico: efecto sobre la calidad fisiológica de semillas de Cichorium endivia L.Efecto de la salinidad en el crecimiento de plantas de tomate tipo chonto índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Revista

Articulo

Indicadores

Links relacionados

  • En proceso de indezaciónCitado por Google
  • No hay articulos similaresSimilares en SciELO
  • En proceso de indezaciónSimilares en Google

Compartir


Revista Colombiana de Ciencias Hortícolas

versión impresa ISSN 2011-2173

Resumen

CANDIAN, Joara Secchi; REDIGOLO, Mateus Vinicius Narciso; ANTUNES, Walter Luiz de Proença  y  CARDOSO, Antonio Ismael Inácio. Yield of chicory 'Folha larga' and 'Pão de açúcar' according to planting density. rev.colomb.cienc.hortic. [online]. 2017, vol.11, n.2, pp.322-328. ISSN 2011-2173.  https://doi.org/10.17584/rcch.2017v11i2.7351.

Plant density directly influences the productive potential of crops, and the best density is not the same for all cultivars. Because of a lack of research in this area with chicory, this study aimed to evaluate the effect of plant density on the production of two chicory cultivars, Folha Larga and Pão de Açúcar. Seven planting densities were evaluated (444,444; 370,370; 333,333; 277,778; 266,667; 222,222 and 185,185 plants/ha); the experiment design used a randomized block design with four replications. The fresh weight, plant height, leaf number and yield were evaluated. Despite the fact that density did not influence plant height, mass reduction was observed in the fresh weight and number of leaves per plant and there was an increase in yield of both cultivars with the higher density.

Palabras clave : Cichorium intybus L.; fresh weight; spacing.

        · resumen en Español     · texto en Inglés     · Inglés ( pdf )