SciELO - Scientific Electronic Library Online

 
vol.21 número1Digestibilidad de dietas con harina de hidrolizado de pescado, para el levante de arawana (Osteoglossum bicirrhossum)El suplemento de sustancias húmicas afecta la inmunidad innata en gallinas ponedoras en fase posmuda índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Revista

Articulo

Indicadores

Links relacionados

  • En proceso de indezaciónCitado por Google
  • No hay articulos similaresSimilares en SciELO
  • En proceso de indezaciónSimilares en Google

Compartir


Revista MVZ Córdoba

versión impresa ISSN 0122-0268

Resumen

OLAYA-NIETO, Charles W; CAMARGO-HERRERA, Liquey; DIAZ-SAJONERO, Vanessa  y  SEGURA-GUEVARA, Fredys F. Feeding habits of Cocobolo Andinoacara pulcher in the cienaga Grande de Lorica, Colombia. Rev.MVZ Cordoba [online]. 2016, vol.21, n.1, pp.5189-5197. ISSN 0122-0268.

Objective. The feeding habits of Cocobolo (Andinoacara pulcher) in the cienaga Grande de Lorica, Sinu river basin, were studied. Materials and methods. The stomach content was analyzed using the Proportion of empty stomachs, Grade of digestion, Frequency of occurrence, numerical Frequency, Gravimetry, relative importance Index (RII) and the gut length-total length relationship. Results. 39.8% of stomachs were empty, 47.1% of preys were fresh and five food groups were identified. Vegetable remains was the most frequent group (63.8%) and the prey with greatest composition in weight (33.5%), while Rest of fishes was the most abundant group (34.7%). It was observed that in low and rising waters, fishes was the most consumed prey, while that in high and falling waters the most consumed prey was vegetable remains. Vegetable remains, detritus and fishes were food groups of secondary relative importance, while Insects and Others were circumstantial or incidental groups. Conclusions. The results achieved indicate that Cocobolo is a fish with omnivores feeding habits with a preference for vegetable remains.

Palabras clave : Diet; feeding; food preferences; trophic levels.

        · resumen en Español     · texto en Inglés     · Inglés ( pdf )