Servicios Personalizados
Revista
Articulo
Indicadores
Citado por SciELO
Accesos
Links relacionados
Citado por Google
Similares en SciELO
Similares en Google
Compartir
Ciencia y Tecnología Agropecuaria
versión impresa ISSN 0122-8706versión On-line ISSN 2500-5308
Resumen
NARANJO-RAMIREZ, Juan Fernando y RUIZ-BUITRAGO, Jhon Didier. Regarding some myths and realities about cattle livestock production. Cienc. Tecnol. Agropecuaria [online]. 2020, vol.21, n.3, e1524. Epub 31-Ago-2020. ISSN 0122-8706. https://doi.org/10.21930/rcta.vol21_num3_art:1524.
The rise of cable television, the Internet, and the importance of social networks have contributed to the widespread dissemination of messages that are seriously affecting the agri-food system, mainly due to the dissemination of inaccuracies that create panic in some regions about the consumption of animal origin products. The collective imaginary is loaded with beliefs that, in most cases, do not have enough foundations and, in many others, it has a political sense or intentions without technical and scientific support. The aim of this document is to present evidence to support some myths related to bovine production systems to favor the debate on the consumption of beef, which is gaining strength around the world.
Palabras clave : cattle; environmental impact; food consumption; livestock production; sustainability.