SciELO - Scientific Electronic Library Online

 
vol.58 número2THE PROBLEM OF SUSTAINABILITY WITHIN THE COMPLEXITY OF AGRICULTURAL PRODUCTION SYSTEMSEFFECT OF TWO RIPENING STAGES AND TWO STORAGE TEMPERATURES ON THE POSTHARVEST BEHAVIOUR OF YELLOW PITAHAYA (Selenicereus megalanthus Haw.) índice de autoresíndice de assuntospesquisa de artigos
Home Pagelista alfabética de periódicos  

Serviços Personalizados

Journal

Artigo

Indicadores

Links relacionados

  • Em processo de indexaçãoCitado por Google
  • Não possue artigos similaresSimilares em SciELO
  • Em processo de indexaçãoSimilares em Google

Compartilhar


Revista Facultad Nacional de Agronomía Medellín

versão impressa ISSN 0304-2847

Resumo

MOSQUERA SANCHEZ, Lyda Patricia; RIANO HERRERA, Néstor Miguel; LOPEZ FORERO, Yamel  e  ARCILA PULGARIN, Jaime. NET PHOTOSYNTHESIS AND CO2 COMPENSATION CONCENTRATION IN THREE COFFEE (Coffea sp.) GENOTYPES, BEAN AND MAIZE UNDER THREE TEMPERATURES. Rev. Fac. Nac. Agron. Medellín [online]. 2005, vol.58, n.2, pp.2827-2838. ISSN 0304-2847.

The coffee (Coffea arabica L.) genotypes Colombia, Caturra, and Híbrido de Timor, and bean (Phaseolus vulgaris L.) and maize (Zea mays L.) plants were exposed to three temperatures ( 15°C, 25°C and 35°C), and net photosynthetic rates (PN) and CO2 compensation concentrations (GCO2) were measured. PN in coffee leaves was similar for the three genotypes at 15 °C [5,0 - 5,3 µmol(CO2) m-2s-1] and 35 °C [4,9 - 5,5 µmol(CO2) m-2s-1], but lower at 25 °C [5,4 - 11,7 µmol(CO2) m-2s-1]. GCO2 increased with temperature in coffee and bean, while in maize no effect was observed. PN  and GCO2 values documented in coffee genotypes were typical for C3 plants.

Palavras-chave : Coffee; Coffea arabica L.; CO2 compensation concentration; leaf temperature; net photosynthesis; bean; maize.

        · resumo em Espanhol     · texto em Espanhol     · Espanhol ( pdf )

 

Creative Commons License Todo o conteúdo deste periódico, exceto onde está identificado, está licenciado sob uma Licença Creative Commons