Serviços Personalizados
Journal
Artigo
Indicadores
- Citado por SciELO
- Acessos
Links relacionados
- Citado por Google
- Similares em SciELO
- Similares em Google
Compartilhar
Ingeniería y Desarrollo
versão impressa ISSN 0122-3461versão On-line ISSN 2145-9371
Resumo
LOPEZ RAMIREZ, CESAR AUGUSTO e GARCIA CACERES, RAFAEL GUILLERMO. Caracterización de la cadena de abastecimiento de la carne bovina en Colombia. Ing. Desarro. [online]. 2020, vol.38, n.1, pp.44-65. Epub 29-Maio-2021. ISSN 0122-3461. https://doi.org/10.14482/inde.38.1.338.17.
This work characterizes the meat supply chain in a global and domestic context, with an emphasis on the Colombian case. The methodology follows the line used in previous work in agroindustrial chains that seek to describe the context of operation of the chain, the agents, their roles and interactions, among other relevant aspects. The work identifies problems and proposes solutions and aims to facilitate the decision making of stakeholders. It is concluded that the problems of the supply chain are associated with organizational problems, research and development, and promotion of the market, the work of measures for the improvement of the sector.
Palavras-chave : bovine meat; characterization; supply chain.